There are no entrance requirements for the program. However, many courses need to be taken in sequence. In addition, most of the DIE prefixed courses are only offered once a year.
Therefore, students are encouraged to talk with the program director, the practicum coordinator, and the AS program academic advisor to schedule completion of the program coursework to prevent any delay in finishing.
You also must become a student member of the Academy of Nutrition and Dietetics and pass a LEVEL II background check when you take DIE 2000. Membership information can be obtained from the program director.
Ms. Cecelia Livingston
Room: DTEC 413A
Phone: (813) 253-7437
Brian Cochrane, BS
Practicum Clinical Supervisor Dietetic Technician Program
Room: DSSC 206
Phone: (813) 259-6355
Stephen Gagnon, MS, DTR
Dietetic Technician Program Director
Room: DHUM 108
Phone: (813) 253-7316
Shirley Hamilton, MS, RD, LD/N
Dietetic Technician Instructor
Room: DSSC 207
Phone: (813) 259-6308
Below are links to the HCC College calendar and the HCC Bookstore
This page was last updated - May 24, 2016 by Eugene Broda