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The Gourmet Room
Events
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The Dale Mabry Campus Hospitality Department is pleased to announce a special culinary opportunity:
EVERYTHING OLD IS NEW AGAIN: AN ART EXHIBIT AND RETRO FOOD TASTING EVENT.
This free event will be held on the evening of Thursday, February 7, 2013 from 6:30 p.m. until 8:00 p.m. at the Dale Mabry Campus Gourmet Dining Room (DHUM 118).
Students in the culinary, dietetic technician, hospitality and restaurant programs will plan, orchestrate and facilitate the evening’s event.
This unique Open House style event will pair Hors d’oeuvres reception food with an art exhibition by local artist, Mr. Peter Bonk.
You may view some of his works at the below pasted web page: http://www.bonkart.com/Gallery%20Page.html.
As with all of our visiting artists, Mr. Bonk’s art work will remain in our DMC Gourmet Dining Room for the enter semester for your viewing pleasure.
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Reservations are required as the facility has space limitations.
Please RSVP to Tammy Kern at tkern2@hccfl.edu or phone 813-253-7478 by Thursday, January 31, 2013
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More event times and dates will be listed here
following the soft opening in February.
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We have an E-mail address
for reservations and booking special events!
diningroomreservations@hccfl.edu
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If you have any questions about
the Hospitality Management,
Culinary Management or Restaurant Management
programs at HCC Dale Mabry campus
Please contact:
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Mr. Fred Jaeger
Program Manager
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Mr. Stephen Gagnon
Instructor of Hospitality Management
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| Office: DHUM 109
Phone: (813) 253-7258
EMail: fjaeger@hccfl.edu
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Office: DHUM 108
Phone: (813) 253-7316
Email: sgagnon@hccfl.edu
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This page was last updated - January 28, 2013 eab
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