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Hospitality Student Pictures
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The Gourmet Room
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Students working on a project.
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Garde Manger class shows off vegetable carvings!
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Field trip to Gateway Farms
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Garde Manger students and ice carving projects
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Students win 3rd place in Children’s Hospital Culinary Competition/Fundraiser.
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Culinary Team takes Bronze Medal!
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Last updated June 7, 2012 by Eugene Broda
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